Baked Beer Burgers

2 lb Ground beef

ds Pepper 1 t Tabasco sauce

1 Garlic clove, crushed

1/3 c Chili sauce

1/2 pk Dry onion soup mix

1/2 c Beer

Preheat oven to 400′F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1/4 cup beer. Shape into 6 patties. Bake at 400′F. until brown, about 10 minutes. Baste with remaining 1/4 cup of the beer.

Continue baking for an additional 10-15 minutes, until well done.

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