Ingredients:
2 cups yellow grits (not the instant kind) cooked according to package
directions
3 large eggs, slightly beaten
1 pound freshly grated Cheddar cheese
1 cup milk
1 stick butter
Salt and black pepper to taste
Paprika

Steps:
To the cooked grits, add the eggs, cheese, milk and butter. Season to taste. Cook, stirring, until all is blended and the cheese and butter are completely melted. Pour into a 2-quart baking dish and bake at 350 degrees for about 30 minutes. Remove and sprinkle with paprika before serving. Makes about 10 servings.