Ingredients

6 Frankfurters, cut 1″ slices 1/4 c Green peppers
1/8 t Black pepper 2 c Milk or water
8 oz Noodles, cooked 1 t Prepared mustard
1 c Shredded Cheddar cheese

Instructions

Put all ingredients, except cheese and noodles into cooker, stir, and
blend. Cover and cook on low 6 to 8 hours or high 3 hours, stirring
occassionally. Stir in noodles and cheese during last hour of cooking.