INGREDIENTS:
3 potatoes
1 onion
1/2 cup flour
1lb of Jimmy Dean Sausage
some milk
some eggs
some shredded jack or chedder cheese
some black pepper

Start by making your gravy

Cook a roll of Jimmy dean sausage with 1/2 of an onion-minced, and black pepper. When this is done, drain some of the grease and put back on a medium-low heat. Start to sprinkle in flour a little at a time while stirring it into the meat. You will sprinkle in about 1/2 cup of flour. Slowly add milk while stirring. When you’re happy with your gravies thickness, set it aside.

Now for the potatoes

Get you another big frying pan and start to melt a 1/2 stick of butter. Slice up 3 potatoes into thin chip like shapes. Throw them into your melted butter with the other half of the onion. Fry them up until they look like a nice brown crispy tater.

Building the breakfast

Throw you some of them taters on a plate. Cook you some over easy eggs and throw them on top of those taters. Now take your favorite shredded or government cheese and toss that on top of them eggs. Now pour you some gravy all over top of that.