1 1/2 pound ground beef
4 ounce cheddar cheese — grated
1 onion — chopped
4 ounce mozzarella cheese — grated
14 ounce pizza sauce
14 ounce spaghetti sauce
6 ounce pepperoni — sliced
12 ounce noodles
mushrooms
green peppers

Brown meat and onion. Drain grease. Add sauces. Simmer. Boil noodles till al
dente; drain. You do not want the noodles to be soft. In crock pot, put a layer
of sauce, noodles, meat/sauce mixture, cheeses, pepperoni and as much mushrooms
and green peppers as desired. Original recipe I had said to repeat layers one
more time, but I repeated layers a few times more. Cook on high for 30 minutes
and then on low for 1 hour ( I cooked on low for 2 hours), or until cheese
melts. Can be made in a deep casserole dish in the oven at 350:F until cheese
melts.